Our pure wildflower honey is already awesome. When it is infused with cinnamon, chilis, or ginger, it becomes something magical.
The other day, I drizzled some of the cinnamon infused honey over my waffle, and I passed into a special level of Nirvana. It was that good. Seriously.
The ginger was chopped fresh and infused into a pot of honey, giving it a candied and sweet flavor rather than a spicy flavor. Perfect for a cup of tea! Spread over a fine piece of salmon, this would transform your meal to the next level of yum. Add a spoon into some sparkling water for your own ginger ale. The possibilities are endless!
Chili adds just the right yang to the honey's yin. Drizzle the chile-infused honey over grilled or baked chicken or ribs. Whenever you want some sweet and spicy, this is the bee's knees.
Infused honey's come in 8 oz squeeze bottles. This honey has been heated, so it will have lost some of its natural healthy enzymes, but we are after taste alone with these treats!